Not only do we have to pay attention as consumers to fluoride levels in our drinking water, now we must watch for a whole slew of toxic and gruesome additives in the foods we eat.
Sunday 11 March 2012
From Road Salt to Pink Goo, What’s In the Food?
In the modern-day world in which we live you never really know to what extent the corrupt globalists will go to profiteer from adding deadly poisons, toxins, drugs, and chemicals to our food and water supply.
Not only do we have to pay attention as consumers to fluoride levels in our drinking water, now we must watch for a whole slew of toxic and gruesome additives in the foods we eat.
Not only do we have to pay attention as consumers to fluoride levels in our drinking water, now we must watch for a whole slew of toxic and gruesome additives in the foods we eat.
